Description
Chef
James Grody
Nutritional Information
- Calories: 910 kcal
- Serving Size: 397
- Carbohydrates: 24g
- Protein: 41g
- Fat: 71g
- Saturated Fat: 22g
- Fiber: 1g
- Sugar: 6g
- Sodium: 980 mg
Allergens
- Soybeans
- Sesame Seeds
- Wheat
- Eggs
- Milk
Ingredients
- Yellow Mustard
- Kosher Salt
- Relish
- Potato Bread
- Ground Beef
- Onion Powder
- Mayonnaise
- White Wine Vinegar
- Paprika
- Romaine Lettuce
- Garlic Powder
- Black Pepper
- Gouda Cheese
- Pickles
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